The magic of Epic Meal Time is that you’re simultaneously horrified by what they make, and yet you really wanna taste it at the same time.
Yeah, I know. This isn’t really news, but one thing caught my eye right off the bat and it made me cringe. A woman is asked what kind of coffee she likes and she says “I usually like a breakfast … Continue reading
You know what I love about EMT? Part of you is like “that looks disgusting! Who could eat all that?” Then another part of you chimes in and goes, “I’d try it.”
God I love this… Incidentally, why aren’t they suing McDonald’s? Their “100% Angus Beef” burger has all the same fillers and extenders that Taco Bell’s has… Oh right, because McDonald’s is way bigger and would crush these bastards like the … Continue reading
My Mom and Dad made me this cake for my 24th birthday party (when I lived at home, I used to have a party every year; combo Superbowl / Birthday party)… Today, on This Is Why You’re Fat, I saw … Continue reading
Interesting stuff…
I’m lucky enough to live in New York City, meaning I can pretty much get great pizza any time I want it. There are no shortage of mom and pop shops in this town (particularly in Brooklyn and the Bronx) … Continue reading
Number 7 is something I’ve said forever… I firmly believe burgers were meant to be cooked on a griddle, not on an open flame. I’ve yet to be proven wrong about that. For the rest of the pearls, click here.
Bloomberg’s wealth, much of it from the Bloomberg LP media and information empire, is estimated at $16 billion. He has used it to establish what the Times called an “insurmountable financial dominance” in the race. His opponent, William C Thompson, … Continue reading
If you’re a regular watcher of Food Network Challenge, you understand why this cake is utterly brilliant… Have no fear, though. If you’re not, here’s the back story. Spectacular. Simply spectacular. That cake deserves a tribute, and that cake with … Continue reading
Let’s face it… Nothing sucks more than putting a weiner in your mouth and having it taste awful. You expect a certain consistency from your weiners… The snap of the skin… The soft flavorful center… Plus, you don’t want a … Continue reading
So tonight, Beth and I were destined to have Pretzels and watch The Day the Earth Stood Still. I’ll get to the movie in a bit. The Pretzels? Home made. By me! See, last weekend, we watched an episode of … Continue reading
I love A Hamburger Today. It’s a top notch food blog in every sense of the word, and because of them I found out about Five Guys, which I consider the Cadillac of burgers at the moment. One thing I … Continue reading